Modern medicine, fortunately, is ready to provide all the necessary conditions for identifying certain threats to the mother and baby. The most important thing in this case is to follow the doctor's instructions and take the necessary tests on time, including regular urinalysis. Such an analysis of physicians is called one of the most informative. So, for certain indicators, it allows you to assess the degree of health of the future mother, in time to detect any possible threats and take timely measures to neutralize them.
Among all other indicators - the level of leukocytes, erythrocytes, protein, experts also examine the urine of pregnant women for the presence of salts in it. Physiologically, during pregnancy, the level of salts in the urine is significantly reduced - most of the phosphate-acidic compounds are needed to form the skeleton of a developing baby.
The fact that there are salts in the urine with pregnancy in excess can be indirectly indicated by its murky color - the turbidity of urine in this case causes the admixture of phosphates, urates, oxalates. But here is the exact answer, whether there is salt in the urine during pregnancy in large, rather than shown, quantities, can only give a specialist - after an appropriate analysis. After all, the urine may cloud itself from the presence of bacteria, erythrocytes, leukocytes and even pus in it.
As a rule, the increase of salts in the urine of a future mother becomes a sign of violations in the genitourinary system. In order to finally exclude possible diseases, will have to make ultrasound of the kidneys and bladder - the study will not worry about the presence of stones. How to correct the situation in the future, the pregnant doctor will tell. In most cases, the main condition for reducing the level of salts in the urine of a pregnant woman will be a special diet.
Since one of the reasons for the appearance of salts in the urine may be an increase in the concentration of urine, the need is sufficient use of fluid to "filter" the kidneys. Suitable mineral water, compotes and fruit drinks, loose tea, fruit juices. It is advisable to drink at least 1, 5-2 liters of liquid per day, including juices and compotes.
It is recommended to limit the consumption of foods in excess containing oxalic acid. These include sorrel itself, rhubarb, cocoa and chocolate, spinach, onions, greens, beets, black pepper, beans, berries, tomatoes. But useful in this case will be products, oxalic acid, which contain in minimum quantities - eggplants, pumpkin, peas, cucumbers, cauliflower, mushrooms. Products that are rich in vitamin B6 and magnesium are also shown. Such products as apples and pears, plums, grapes and quinces will help in reducing the level of salts. A watermelon, a drink from a dogrose, currant (fresh and in the form of broth), prunes are useful.
It is not superfluous to limit the diet of salt and carbohydrates, it should also be cautious for foods that contain calcium in excess (primarily milk and dairy products). In some cases, with all the recommendations of a specialist, it is possible to reduce salt in the urine during pregnancy and without using any medications, just by the right way of life and by following a diet.